Prices may change without notice

Appetizer


1. Egg Roll 1.30
2. Spring Roll (Each) 1.40
3. Vegetable Roll 1.25
4. Shrimp Roll (Each) 1.40
4a. Steak Cheese Egg Roll 1.75
5. Spare Rib Tip (S)4.55 (L)7.95
6. Fantail Shrimp (4) 5.55
7. Fried Jumbo Shrimp (4) 5.55
8. Spare Ribs (S)6.75 (L)12.25
8a. Roast Pork (S)4.25 (L)7.25
9. Fried Wontons (12) 4.45
10. Shrimp Toast (4) 4.25
11. Chicken on Stick (2) 3.75
12. Bar-B-Q Beef on Stick (2) 4.25
13. Vegetable Dumplings (8)
Steamed or Pan Fried
5.75
14. Pork Dumplings (8)
Steamed or Pan Fried
5.75
14a. Chicken Dumpings (8)
Steamed or Pan Fried
5.75
15. Boneless Spare Ribs (S)5.50 (L)11.25
16. Pu Pu Platter (for 2) 11.50
17. Fried Scallop (8) 5.25
18. Chicken Finger 5.75
20. Scallion Pancake 4.35
20a. Chinese Donuts (10) 3.95
21. Cheese Wonton (6)
Crab Rangoon
3.85
22. Chicken Wings 4.95
23. French Fries (S)2.00 (L)4.00
25. Half Chicken 4.95
26. Fried Baby Shrimp 5.35
spicy 27. Fried Wonton (12) With Garlic Sauce 4.75
spicy 28. Honey Wings with Garlic Sauce 5.45
29. Fried Crab Meat 4.25
30. Fried Chicken Nugget (8) 4.25
30a. Cold Noodle in Sesame Sauce 5.95